Sunday Brunch
STARTERS
- Breakfast Empanadas (3)14.00
Flaky Empanada Dough stuffed with Scrambled Eggs, Chorizo, Cheese & served with our House Made Chipotle Aioli
- NJ LVB Pub Sliders (3)18.00
House Made Wagyu Sliders, served with Fried Egg, Pork Roll, American Cheese, served on a Brioche Bun & Topped with Everything Bagel Seasoning
- The Pub Board20.00
A mix of Artisanal Cheese & Italian Meats served with Roasted Red Peppers, Fig Jam & House Made Crostini
- Pub Links (5)10.00
Breakfast Sauage, wrapped in a Biscuit, topped with Butter & Everything Bagel Seasoning
- Breakfast Flatbread14.00
Ask your server about our Flatbread of the Day
- Build Your Own Avocado Toast11.00
Built on Butter Toasted Sourdough Bread, topped with our House Made Guacamole
- Build it as Big as you Can Eat It
Eggs (2): $3
Breakfast Meat $2 (each)
Breakfast Sausage, Bacon, Ham
Vegetables $1 (each)
Onion, Tomato, Pico de Gallo, Cucumber, Spinach, Mushrooms
THE MAIN EVENT
- LVB Pub Waffle Burger17.00
6 oz Wagyu Smash Burger, topped with Pepper Jack Cheese, Lettuce, Tomato, Onion, Maple Chipotle Mayonnaise & served on a House Made Waffle
Classic Burger Available as well - Crispy Fried Chicken & Waffles17.00
House Made Fried Chicken served a top of a House Made Waffle, topped with Maple Syrup & Maple Butter.
Make it Hot Honey Style*** - Pub Benedict16.00
2 Freshly Poached Eggs, served a top 2 Slices of Pork Roll & English Muffins, topped with a Chipotle Hollandaise Sauce & Pico de Gailo
- Fresh Baked Quiche15.00
Ask your Server about our Fresh Baked Quiche of the Day
- Ultimate Pub French Toast
2 Slices $15 | 1 Slice $8
Thick Sliced Brioche Bread, battered in House Made Egg Wash, breaded in Cinnamon Toast Crunch, served with Maple Syrup & Butter
Add Cream Cheese Frosting $1 - Classic Steak & Eggs24.00
Grilled 10 oz Strip Steak served with Fried Eggs & a side of House Made Hash Browns
SOUPS
- House Made Beef Barley
Fresh Made Beef broth, mixed with Carrots, Celery, Roasted Beef & House Blend Seasoning
Cup $6 Bowl $8 - The LV Pubs Frech Onion Soup *GF Option
House Made Onion Broth, mixed with Caramelized Onions, topped with a Crostini & topped with melted Swiss Cheese
Cup $6 Bowl $8
SIDES
- Breakfast Sausage5.00
- Ham5.00
- Mixed Fruit Bowl5.00
- Hash Browns5.00
- Tater Tots5.00
- Hush Puppies5.00
- Fries5.00
Regular, Waffle, Sweet Potato
- Bacon5.00
THE BIG SALADS
- Blackened Chicken Southwest Salad20.00
Crisp Fresh Cut Romaine Lettuce, topped with Bell Peppers, Tomatoes, Grilled Corn, Black Beans, Pepper Jack Cheese, served with our House Made Avocado Dressing
- Classic Pub Cobb Salad20.00
Crisp Fresh Cut Romaine Lettuce, Topped with Bacon, Tomato, Crumbled Blue Cheese, Avocado, Sliced Hard Boiled Egg, Grilled Chicken served with a Creamy Blue Cheese Dressing
- The LV Pub Grilled Chicken Wild Rice Bowl20.00
Baby Spinach, Roasted Sweet Potato, Cauliflower, Avocado, Grilled Chicken & topped with our House Made Lemon Vinaigrette Dressing
- Venison Valley Salad20.00
Wild Baby Spinach, topped with Grilled Venison Medallions, Cranberries, Sweet Potato, Feta Cheese, & House Made Apple Vinaigrette Dressing
BETWEEN THE BREAD
- Served with Fries or House Made Chips
Sub $3 Waffle Fries, Sweet Potato Fries or Onion Rings
Gluten Free Bun Available - Fossil Farms Bison Burger23.00
Freshly Char Grilled 8 oz Bison patty, topped with Monterey Jack Cheese, Sauteed Mushrooms, Lettuce, Tomato, & Pickles served on a Brioche Bun
- The Pub Burger16.00
Choice of 8 oz Angus Burger, 7 oz Fossil Farms Turkey Burger, of 6 oz House Made Veggie Burger Served on a Brioche Bun, topped with Lettuce, Tomato, Pickles
Cheese $1: American, Cheddar, Provolone, Pepper Jack, Blue Cheese
Add Ons $2: Sauteed Mushrooms, Sauteed Onions, Avocado, Bacon, Frizzled Onions - Fossil Farms Bison Hot Dogs (2)13.00
Grilled Bison Hot Dogs served on fresh baked Pretzel Buns Add Chili $3 - Cheese $2 - Sauerkraut $1
- LVBP Turkey Club16.00
Slow Roasted Turkey Breast, served Classic Club Style between Sourdough Bread, with Lettuce, Tomato, & Crispy Bacon
- Classic German Reuben17.00
Choice of Slow Roasted Pastrami or Corn Beef, Topped with Sauerkraut, 1000 Island Dressing, Melted Swiss Cheese, & served on buttered & toasted Rye Bread
- The Valley Chicken Sandwich16.00
Choice of Fresh Grilled, Fried, or Hot Honey, Served with Mayonnaise, Lettuce, Tomato, Onion served on a Brioche Bun
*Gluten Free Options Available
Cheese $1: American, Cheddar, Provolone, Pepper Jack, Blue Cheese
Add Ons $2: Sauteed Mushrooms, Sauteed Onions, Avocado, Bacon, Fizzled Onions
THE MAINS
- Best of the Wurst27.00
Grilled Knockwurst, Bratwurst, & Weisswurst served over Beer Braised Sauerkraut & a classic Bacon Germain Style Potato Salad
- Schnitzel & Spaetzel27.00
Lightly Breaded & Sauteed Veal Cutlet, served over House Made Spaetzel & Braised Red Cabbage, topped with a Wild Mushroom Cream Sauce
- Classic Beer Battered Fish & Chips22.00
Fresh Cut & Battered Cod, Lightly Fried & served with Waffle Fries & Tartar Sauce
- The Valley Sesame Crusted Tuna25.00
Pan Seared Ahi Tuna served with Soba Noodles, topped with a Teriyaki Glaze, Seaweed Salad, Wasabi Cucumber Aioli

